Howdy, possible investor cowboy,
Four years ago, we gave our idea of cow-free cheese by precision fermentation a 1% chance. This wild plan became a reality.
Now that Margaret’s cheese is here, we are scaling up. And for building that milk stable full of stainless steel cows, we are raising €15 million.
In this Gazette, aka our investment pitch, you can read who we are, how we intend to spend that 15M, what’s so space-age about this cheese and how a stainless steel cow works.
If you feel any questions or a sense of adventure come up, don’t hesitate to contact us and we can get talkin’: investors@thosevegancowboys.com
![](https://thosevegancowboys.com/wp-content/uploads/2022/10/stainless-steel-cow-1024x604.png)
why now?
Because it works. Now that we have Margaret’s cheese, we want everyone to have it. To make this happen, Margaret and her stainless steel herd need a bigger stable. Or a production facility, but that doesn’t sound as fun.
![](https://thosevegancowboys.com/wp-content/uploads/2022/12/sus-1024x527.png)
why.... now?
Mother told us not to bet with other folks' money. Thanks to their previous success with The Vegetarian Butcher, founding cowboys Jaap Korteweg & Niko Koffeman could afford to politely decline when investors offered to join in the early days.
![](https://thosevegancowboys.com/wp-content/uploads/2023/12/ghent-gazette-mock-up-5-1024x551.png)
So, Why now?
Now that we have the first kilos of cheese ripening, it’s time for a major scale up. Still an adventure of course. But one on which we’re confident enough to invite others along.
![](https://thosevegancowboys.com/wp-content/uploads/2022/11/HR-Margaret-voor-spiegel-1024x1024.jpg)
What are we looking for?
We are looking for a group of investors, with a maximum of ten, who support our mission.
Why isn’t this crowdfunding?
We’re all for the concept of crowdfunding. Right now though, it’s not the best fit -it’s a bit too early- for our mildly megalomaniac stable-building plans.
No deep pockets but eager to help out?
Go ahead and share. Because the more people see this message, the sooner you’ll be biting into a sizeable chunk of cow-free Brie.
& don’t forget to sign up for our news letter!